Janmashtami Spacial Recipe

Posted by: admin   
August 11th,
2009


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Shrikhand

shrikhand

Ingredients :

1 kg. Curd (Put in a muslin cloth and hung for 2-3 hours)
1 tbsp warm milk
3/4 to 1 cup powdered sugar
2 tsp cardamom (elaichi) powder
A few saffron strands
Slivers of pistachios & almonds (optional)

Method of Preparation:
Mix saffron in milk and keep it aside. Take a bowl and put Curd, sugar, saffron mixture and cardamom. Mix all the ingredients well either manually or with the help of a blender. Garnish it with almonds and pistachios.

Pedhas

Pedhe

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This entry was posted on Tuesday, August 11th, 2009 at 8:48 am and is filed under Fastival Spacial Recipes, Indian Food Recipe, Indian Sweets Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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